Libertine Online Ordering Menu

With sauteed shiitake mushrooms, garlic, parsley, light tomato sauce.

With beef tenderloin, fried onions, cooper sharp and spicy ketchup.

With sourdough croutons and gruyere gratinee.

With smoked gouda, mozzarella, house smoked bacon, green onion.

With toasted baguette.

With roasted beets, feta cheese, olive oil and toast.

Root beer barbecue sauce, house pickles.

Caramelized onion-stout beer cheese and whole grain mustard.

Pomegranate molasses.

With yellow split pea puree, pickled onion, roasted red peppers.

Chopped tomato, house smoked bacon, hard boiled egg, crispy shallots, creamy blue cheese dressing.

Arugula, toasted walnuts, dried cranberries, white miso-agave vinaigrette.

Baby spinach, strawberry-jalapeno salsa, white balsamic vinaigrette.

Mixed greens, chopped tomato, cucumber, tarragon-mustard vinaigrette.

Israeli cous cous, roasted red pepper sauce.

Twice baked truffled potato, haricot verts, salsa verde.

Sicilian spinach with garlic, pine nuts, and raisins.

Served dark, crispy, and sweet. Roasted to order. Comes with parmesan fries and haricot verts.

10oz of the finest ground beef, aged local cheddar, crispy onions, oven dried tomatoes, black truffle mayonnaise, toasted brioche bun, hand cut fries or salad.

Fresh spaghetti, oil cured tomatoes, calabrian chili, extra virgin olive oil, Italian parsley.

The classic meat sauce & parmesan cheese.

Chicken, asparagus, cacio e pepe.

Jumbo shrimp, vodka, tomato sauce, cream, parmesan snow.

With raspberry sauce and whipped cream.

Topped with your choice of ice cream.

Served with biscotti.

With caramel sauce.

Served with chocolate chip cookie.

Salted caramel gelato, cold brew coffee, whipped cream, biscotti and caramel sauce.